Sports & Recreation. A real lucky punch, we got a nice table and „free“ parking across the street. BUT the wait? My wife and I ( wearing our … We love your fancy shirts, your passion for good food &...Expect to wait 45 minutes to an hour or more, but this little itialian restaurant is worth it. Started in 2011 as a tiny Italian restaurant nestled on a leafy corner of San Diego’s South Park neighborhood, Buona Forchetta has since grown into Buona Forchetta Family, a San Diego-based restaurant group led by owner Matteo Cattaneo. Parking is terrible also.
Must park three blocks away on a residential street. Forgot account? Many greetings from Germany & Switzerland!We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. Good wine...Apparently, they are too snobbish to take reservations. YOUR GUESTS WILL ENJOY OUR AWARD-WINNING NEAPOLITAN PIZZA FROM ONE OF OUR GOLDEN PIZZA OVENS, DANTE WHO ROLLS ON AN ANTIQUE 1946 CHEVY FLATBED TRUCK ONLY IN A 10 MILES RADIUS FROM ZIP CODE 92102, BEATRICE WHO ROLLS ON AN APE PIAGGIO OR FROM OUR VW SINGLE CAB BUS FROM 1971FATTORE SALAD: ORGANIC MIXED GREENS, GRAPE TOMATOES, SHAVED PARMESAN, WALNUTSCAPRESE SKEWERS: ORGANIC GRAPE TOMATOES, FIOR DI LATTE MOZZARELLA, BASILRICOTTA CHEESE AND SPINACH IN A MARINARA, CREAM OR VODKA PINK SAUCEARTICHOKES: ITALIAN ARTICHOKE HEART, PARSLEY, GARLIC, EXTRA VIRGIN OLIVE OILPOLPETTINE: GROUND ANGUS BEEF, GROUND PORK, BREADCRUMBS, PARMESAN CHEESE IN A HOUSEMADE MARINARA SAUCEMARGHERITA: SAN MARZANO TOMATO SAUCE, FIOR DI LATTE MOZZARELLA, EXTRA VIRGIN OLIVE OIL, BASILREGINA MARGHERITA: SAN MARZANO TOMATO SAUCE, BASIL, BUFALA MOZZARELLA, PARMESAN, EXTRA VIRGIN OLIVE OILNICOLA: SAN MARZANO TOMATO SAUCE, FIOR DI LATTE MOZZARELLA, PROSCIUTTO DI PARMA, TRUFFLE OILSERGIO: SAN MARZANO TOMATO SAUCE, BUFALA MOZZARELLA, ARUGOLA, SHAVED PARMESAN, PROSCIUTTO DI PARMA, EXTRA VIRGIN OLIVE OILMICHELLE: GORGONZOLA, FIOR DI LATTE MOZZARELLA, CARAMELIZED ONION, SPECKAUGUSTA: SAN MARZANO TOMATO SAUCE, FIOR DI LATTE MOZZARELLA, ZUCCHINE, EGGPLANT, BELL PEPPER, CORBARINI TOMATOES, EXTRA VIRGIN OLIVE OILANGELA: SAN MARZANO TOMATO SAUCE, SPICY CALABRESE SALAME, FIOR DI LATTE MOZZARELLA, EXTRA VIRGIN OLIVE OILPEPPERONI: SAN MARZANO TOMATO SAUCE, FIOR DI LATTE MOZZARELLA, PEPPERONI, EXTRA VIRGIN OLIVE OILWE ARE HAPPY TO CREATE A CUSTOM MENU FOR YOUR SPECIAL EVENT.FOR ANY INQUIRES PLEASE CONTACT OUR EVENT MANAGER AT None have measured up--until now. My son and future daughter-in-law invited us to join them for dinner as my other son was visiting from New York and they had been telling us about this restaurant...Prepare for the wait but it is worth every morsel. each pizza is different and is an individual work of art, passion and dedication. I phoned on Monday to make a reservation as required and snapped up the 5.45pm slot which Ivan offered.
Forchetta'bout it. Italian Restaurant. Primary Navigation. Encinitas Magazine. They didn’t cut the pizza...Good: Food was great all the food served was excellent. Located in Encinitas, this location boasts a indoor seating as well as an outside patio and a small room for private events. And while...Great little Italian restaurant with good service.
But Buona Forchetta brought samples of the pizza to an event...Good pizza, pasta & fine Italian wine, a peace of Italy with friendly people and always a caring atmosphere! Encinitas Beach Kids. The pizzas at Buona Forchetta are amazing! News & Media Website. Second time we went, the pizza was serve warm (even after waiting), dough was very “chewy” and very salty. MARGHERITA - San marzano tomatoes, mozzarella, basil, evooMARINARA - San marzano tomatoes, oregano, garlic, grape tomatoesREGINA MARGHERITA - Mozzarella di bufala, grape tomatoes, basil, parmigianoPUTTANESCA - Mozzarella, capers, anchovies, olives, San marzano tomatoesPACCHIATELLA - Piennolo tomatoes, mozzarella di bufala, evoo, basilSOFIA - Mozzarella, prosciutto cotto, artichokes, mushroomsSERGIO -Mozzarella di bufala, prosciutto, baby arugola, shaved parmigianoAUGUSTA -Mozzarella, eggplant, zucchine, bell peppers, corbariniNICOLA - Mozzarella, mushrooms, prosciutto di parma, truffle oilBRUNA - Mozzarella, sausage, pepperoni, spicy salameCARLOTTA - Provola, pancetta, ricotta, grape tomatoesINDIA - Prosciutto cotto, ricotta, mozzarella, grape tomatoesKIRA - Mozzarella, fennel sausage, ricotta, tomato sauceEZIO - Mozzarella, brie, prosciutto, baby arugula, shaved ParmigianoDARRELL -Prosciutto cotto, mushrooms, ricotta cheese friedASCANIO - Mozzarella, ricotta, pancetta, provola friedANDREA - Provola, roasted potatoes, sausage, parmigianoLEVI - Mozzarella di bufala, prosciutto di parma, cherry tomatoesMARISA - Mozzarella, pesto, ricotta, grape tomatoes, pinenutsBARBARA - Mozzarella di bufala, provola, gorgonzola, parmigianoISABELLA - Mozzarella di bufala, sundried tomatoes, onions, goat cheeseMICHELLE - Caramelized onions, gorgonzola, speck, mozzarellaCATERINA - Brie, smoked salmon, grape tomatoes, mozzarellaGEMMA - Mozzerlla di bufala, ricotta, shrimp, grape tomatoesTeepoo - Mozzarella, prosciutto cotto, artichokes, mushrooms, ricottaYour choice of mozzarella or vegan cheese, mozzarella and/or tomato sauce.PIERA - Pesto, grape tomatoes, caramelized onions, mushroomsALESSANDRO - Provola, sausage,prosciutto cotto, porciniGIULIA - Provola, fried eggplant, sausage, grape tomatoesJOVE - Burrata, bresaola, baby arugola, shaved parmigianoLUIGINA - Provola, white truffle cream, porcini, prosciutto di parmaGIUSEPPE - Mozzarella , porcini, spicy salame calabrese,baby arugola, shaved parmigianoMARCELLO - Millefoglie style pizza 2010 world pizza championPriced per person. Log In. Combination of artisinal cheeses and meatsMixed greens, grape tomatoes, walnuts, shaved parmigianoCarrots, fennel, parsnip, onions, mixed greens, goat cheeseOrganic mixed greens, beets, lentils, goat cheese, parmigiano, balsamicOrganic tomatoes, guanciale, onions, pecorino cheeseCream, egg, parmigano, spicy marinara, black pepperChoices of pasta: Spaghetti, Penne, Fettuccine, Pappardelle, BucatiniOrganic baby kale, chickpeas, cranberry, quinoa, italian balsamic dressingPriced per person, grilled organic vegetable, marinated artichokes, mixed imported olives, vegan ndujia, confit tomatoes Really good home made pasta dishes and great pizza crust.I’ve been to Italy a number of times and had food there so good that it spoiled me for Italian food this side of the Atlantic.
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